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CUISINE: American
NEIGHBORHOOD: Hyannis
PARKING: on-site lot
Good To Know:
Restaurant Week menu is NOT AVAILABLE MONDAY, SATURDAY or SUNDAY
Please Note:
Restaurant Week menus cost $25, $30 or $35 for three- or four-course dinner, depending on participation and availability. Prices do not include beverages, tax or gratuity. Menus are subject to change.
Enjoy a curated dining experience in the heart of Hyannis' West End where the staff of The West End invite you to celebrate the beauty of the past and embrace the relevance of the present with sustainably sourced food and carefully crafted cocktails.